Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dorayaki with peanut butter. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dorayaki with Peanut Butter is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Dorayaki with Peanut Butter is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have dorayaki with peanut butter using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dorayaki with Peanut Butter:
- Take 1 cup Self-Raising Flour
- Get 2 Eggs
- Get 1/2 cup Sugar
- Make ready 1/2 cup Water about
- Prepare ‘Tsubu-an’ (Sweet Azuki Paste)
- Get Crunchy Peanut Butter
Steps to make Dorayaki with Peanut Butter:
- Make thin 10cm pancakes with least possible Oil. Non stick pan is recommended as you need no Oil.
- *Note: This pancake batter is specially for ‘Dorayaki’. Because of the larger amount of sugar, it would be easy to burn quickly. Please cook on low heat and try to make one side brown. The other side doesn’t require to be browned.
- Sandwich 1 tablespoons of Tsubu-an and 1 tablespoons of Crunchy Peanut Butter with two pancakes.
So that’s going to wrap this up for this exceptional food dorayaki with peanut butter recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
