Hot rice with sausages and scramble eggs
Hot rice with sausages and scramble eggs

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, hot rice with sausages and scramble eggs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as While sausage is cooking, beat eggs and milk together.

Hot rice with sausages and scramble eggs is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Hot rice with sausages and scramble eggs is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook hot rice with sausages and scramble eggs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot rice with sausages and scramble eggs:
  1. Make ready 2 tsp vegestable oil
  2. Take 5 eggs
  3. Prepare 1 box sausage links or patties (your preference)
  4. Make ready minute rice 2 or 3 bags or reg. rice however you like
  5. Prepare sprinkle red pepper powder
  6. Take 2 jalepenos and the juice (about 4 tblsp jalepeno juice)
  7. Prepare 2 tsp banana pepper juice

Fried Rice Recipe With Chinese Sausage. When the oil is hot, add the eggs. Cook, stirring, on medium heat, until they are lightly scrambled but not too dry. I browned the slices in the pan first, then sauteed some ripe cherry tomatoes until they were hot and bubbly.

Steps to make Hot rice with sausages and scramble eggs:
  1. Heat pan on medium to low heat add vegetable oil.
  2. Crack eggs in a bowl with some salt and pepper.
  3. Meanwhile start cooking rice and after it's done cooking, drain and add into another pan. Add a little bit of vegestable oil and heat rice for 8-10 minutes turning every now and again. Add jalepenos, jalepeno juice, red pepper powder and banana pepper juice to rice turning until well coated.
  4. Cook sausages according to package, cut into really small chunks and set aside.
  5. Scramble eggs, cut into small chunks and set aside.
  6. Add cut up eggs and sausages into rice and mix well. Serve hot : )

I like my eggs soft scrambled, moist and creamy, but not runny. Learn how to make Sausage, Vegetable and Egg Scramble. Whisk eggs with milk in a medium bowl; season with salt and pepper. Add sausage and potatoes to vegetables in skillet and stir to combine. I have always loved the scrambled egg in fried rice, oh and those little shrimps!

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