Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, meatball subs.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Meatball Subs. is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Meatball Subs. is something that I’ve loved my entire life. They are fine and they look fantastic.
Lightly toasted garlic submarine buns are filled with homemade meatballs covered in a rich tomato sauce or marinara sauce then topped with loads of mozzarella cheese and. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion.
To get started with this recipe, we have to first prepare a few ingredients. You can have meatball subs. using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatball Subs.:
- Make ready 6 sub buns
- Prepare 1 cup pizza sauce
- Prepare 2 cup grated pizza mozzerella cheese
- Make ready 30 meatballs (using my perfect meatball recipe)
- Get pinch oregano
- Prepare 1 salt & pepper to taste
BUT believe you me you can make a terrific meatball sub with frozen meatballs as well. Easy to prepare meatball sandwich recipe with meatballs heated in seasoned tomato sauce and topped with provolone cheese. Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. Microwave the frozen meatballs for a minute or two, just to thaw them a bit.
Instructions to make Meatball Subs.:
- Preheat oven to 350.
- Place sub buns open on baking sheet.
- Spread pizza sauce on buns evenly.
- Sprinkle half of the grated pizza cheese on top of sauce.
- Place 5 meatballs on cheese. Sprinkle the rest of the grated pizza cheese on top of meatballs.
- Season with salt & pepper & oregano.
- Bake in the oven for 10-12 minutes. Enjoy!
I've made these meatball subs for dinner and they are good, filling, and EASY! This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. These meatball subs (or heroes/hoagies, whatever you grew up calling them) are one of my favorite comfort foods. For some reason, I haven't been able to find a place near me that makes them the way.
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