Sauteed Chicken Breast
Sauteed Chicken Breast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sauteed chicken breast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken is a mealtime favorite for a reason. Its versatility and seemingly endless methods of preparation make it an ideal protein to work with for every level of cook. Sautéing is an essential technique for getting dinner on the table fast, and when it's used to make boneless chicken breasts, the possibilities are endless.

Sauteed Chicken Breast is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sauteed Chicken Breast is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sauteed chicken breast using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Chicken Breast:
  1. Take 1 large chicken breast butterflied
  2. Take Kosher salt
  3. Prepare Course black pepper
  4. Get Olive oil
  5. Get Soy sauce

The cooking time is too short. I get organic chicken so it's not those DD non organic chicken breasts that are out there. I maybe should pound them next time too. heheheidi's Review. Heat oil and butter in frying pan.

Instructions to make Sauteed Chicken Breast:
  1. Add Olive oil to a cast iron skillet
  2. Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
  3. When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
  4. Add a side dish and, and enjoy

Remove chicken to serving plate, keep warm. After removing chicken breasts from the pan, add a liquid to deglaze the pan, scraping the bottom of the pan to loosen browned bits. This will add tremendous flavor to the sauce. You can deglaze with a variety of liquids, including stock,* wine, beer, and spirits, or cider. Now's the time to add savory seasonings such as herbs, spices, shallots.

So that is going to wrap this up with this special food sauteed chicken breast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!