Garlic Lime Chicken Fajitas
Garlic Lime Chicken Fajitas

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, garlic lime chicken fajitas. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Lime Chicken Fajitas is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Garlic Lime Chicken Fajitas is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook garlic lime chicken fajitas using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Lime Chicken Fajitas:
  1. Get 3/4 tsp Ground Cumin
  2. Take 1 tsp Minced Garlic
  3. Make ready 1 tsp Minced Onion
  4. Get 3/4 tsp Oregano Leaves
  5. Get 1/2 tsp Cilantro Leaves
  6. Make ready 1/2 tsp Ground Black Pepper
  7. Get 1 cup Lime Juice
  8. Take 1 cup Orange Juice
  9. Make ready 2 tbsp Olive oil
  10. Get 1 1/2 lb Boneless Chicken Breasts, cut into strips
  11. Prepare 1 medium Green or Red Bell pepper
  12. Prepare 1 medium Onion
  13. Get 8 Flour Tortillas (8-inch)
Instructions to make Garlic Lime Chicken Fajitas:
  1. Mix juices, oil, all of the spices and salt in a small bowl. Reserve 1/4 cup of marinade. Place chicken in a large bowl or resealable bag. Add marinade; turn to coat well. (Refrigerate for 30 minutes for extra flavor)
  2. Cook and stir the chicken in a large skillet on medium-high heat until lightly browned. Remove from the skillet. Add bell pepper, onion and the reserved marinade; cook and stir 5 minutes or until tender. Return the chicken to the skillet. Cook 2 to 3 minutes longer or until heated through.
  3. Spoon the chicken mixture onto warmed tortillas. Serve alone or with desired toppings.
  4. Serves 4 (or 8)

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