Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftover curry breakfast hash. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover curry breakfast hash is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Leftover curry breakfast hash is something that I’ve loved my whole life. They are fine and they look wonderful.
Use up leftover pulled pork, roast lamb, or other stewed meats with this simple breakfast hash hack. This type of feasting inevitably leads to leftovers, and while a pulled pork sandwich for breakfast is fine by me, what's even better is turning that hunk of meat into hash. A runny egg is best for this dish so it will be creamy when mixed with the hash.
To get started with this recipe, we must prepare a few ingredients. You can cook leftover curry breakfast hash using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftover curry breakfast hash:
- Make ready Leftover curry
- Make ready 2 eggs
- Prepare 2 rashers bacon
We love a roast chicken, but so often we end up with quite a bit left over (I always overestimate!). Leftover turkey from the holidays can be used for something other than cold sandwiches. Our simple recipe for turkey curry makes a warming and filling meal, and the spices and fruit make it Our recipe suggestions serve the curry over white rice but you can use baked potatoes or fresh naan if you prefer. How to make Breakfast Hash with Leftover Potatoes.
Steps to make Leftover curry breakfast hash:
- Heat a large frying pan over a medium heat and add a little blob of oil.
- Add the bacon to the pan and fry for a couple of minutes and when it starts to brown, add the curry.
- Heat the curry through and then create two little holes for the eggs.
- Crack the eggs into the holes and fry until they are cooked how you like them. It’s a bit of a hybrid of fried and poached.
It is more than often that you are left with curries stored in the refrigerator waiting for you to use them. It is necessary to keep it safe so that it can be used later. For a Hearty Breakfast, Choose Hash. Using leftover chicken in a hash with green pepper, onion, and jalapeños makes a nice, hearty breakfast. A dash of hot sauce is delicious here.
So that is going to wrap it up for this exceptional food leftover curry breakfast hash recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
