Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy jambalaya. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Healthy Jambalaya is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Healthy Jambalaya is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have healthy jambalaya using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Jambalaya:
- Make ready 3 cups brown rice I use Brown Basamati from Aldi
- Get 2 packs Beef Sausage cut into rounds
- Make ready 1 whole onion
- Get I finely chopped green belle pepper
- Take 2 (4 cups) cans of crushed tomato sauce
- Take 6 cups water
- Take onion powder
- Take Louisiana seasoning
- Make ready salt
- Take pepper
- Take lawrys garlic powder and parsley seasoning
- Take oregano
Instructions to make Healthy Jambalaya:
- Chop onions, belle pepper, and sausage
- In a pot add water, crushed tomato sauce, and rice. Now this is just me I add my seasonings then but I know I'm going to taste toward the end and add more based on taste
- Add chopped onion belle pepper and sausage
- Really simple boil all ingredients for about 2 1/2 hours but this is also just me..brown rice has to cook awhile so I medium cook the first hour slow cook the rest of the time. checking and stirring as I go.
- Once that brown rice rises to the top the first time turn on mid low probably last 30 mins
- After that and you stir and taste and rice is tender it's seasoned we'll to taste turn pot off but let sit for 45 mins with lid on and left over heat the rice will plump more and thicken the jambalaya
- You can do corn fritters to go with it or corn bread
So that is going to wrap it up for this special food healthy jambalaya recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!