Chicken kadai
Chicken kadai

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken kadai. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kadai chicken is almost there on most Indian restaurant menus & is made differently in each place. Kadai (or Karahi) just means "wok" - therefore, Kadai Chicken translates to Wok Chicken. Kadai Chicken is more of a drier curry where the spices really cling onto the chicken.

Chicken kadai is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken kadai is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken kadai using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken kadai:
  1. Take 250 gm Chicken
  2. Prepare 2 tbsp Meat masala
  3. Take as needed Chilli powder
  4. Prepare as per taste Salt
  5. Take 1/4 tsp Homemade Garam masala
  6. Prepare 2 tbsp Coriander powder
  7. Prepare as needed Water
  8. Take 1and 1/2 cup Chopped Onion
  9. Take 2 cup Chopped Tomatoes
  10. Make ready as needed Oil
  11. Take 1 tsp Kashmiri red chilli powder
  12. Make ready For marination:
  13. Get 2 tbsp Curd
  14. Make ready 2 tsp Chilli powder
  15. Make ready 1 tbsp Coriander powder
  16. Make ready 2 tbsp Ginger garlic paste
  17. Get as per taste Salt

It is a very popular dish because it is so quick and easy to prepare. With just a little chopping and some. Kadai chicken recipe, chicken karahi masala gravy, How to Prepare Kadai Chicken at Home, Indian Stir Fry Chicken (Kadai Chicken). Kadai Chicken is a very delicious chicken curry dish usually served in restaurants.

Steps to make Chicken kadai:
  1. Take a bowl put washed chicken, ginger garlic paste, salt, chilli powder, coriander powder, curd and marinate for 1/2 hour
  2. Now take a pan put oil, onion, ginger garlic paste and cook till raw smell go of. Now put chilli powder, salt, coriander powder, Kashmiri red chilli powder, garam masala, tomatoes and cook for 15/20 minutes
  3. Now put marinated chicken and cook for 20/25 minute chicken curry is ready now serve it with coriander leaves

This easy to prepare curry dish is popular for its simplicity and hence a favorite with all. Chicken Karahi Dhaba Style or Kadai Chicken is a spicy, tangy Chicken dish that finds it's way in almost every Indian restaurant menu. But the good news is that you can make Chicken Karahi Dhaba. Kadai Chicken is popular North Indian recipe with chicken, capsicum and freshly grounded spices. Kadai Chicken literally means cooking in kadai(wok) and to cook this dish only one utensil is used.

So that’s going to wrap this up for this special food chicken kadai recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!