Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's white girl green chile enchiladas. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's White Girl Green Chile Enchiladas is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mike's White Girl Green Chile Enchiladas is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's White Girl Green Chile Enchiladas:
- Make ready ● For The Enchilada Mixture
- Make ready 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
- Make ready 2 Cans Cream Of Chicken Soup
- Get 1 Cup Quality Sour Cream
- Take 5 oz Can Chopped Green Chilies
- Get 1/2 Cup Fresh Cilantro Leaves
- Get 5 oz Drained Sliced Black Olives
- Take 4 LG Green Onions [chopped]
- Make ready 1 tbsp Fine Minced Garlic
- Make ready 1 Cup Monterey Shredded Cheese
- Prepare ● For The Toppings & Sides [as needed]
- Make ready 15 6" Warmed Flour Tortillas
- Take 1 Cup Fresh Cilantro Leaves
- Take 1 Cup Shredded Cheddar Cheese
- Get Granulated Garlic Powder
- Prepare Granulated Onion Powder
- Get Fresh Ground Black Pepper
- Take Quality Sour Cream
- Make ready Homemade Gaucamole [if interested - see my recipe on is site]
- Get Red Or Green Salsa
Steps to make Mike's White Girl Green Chile Enchiladas:
- Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
- Flour Tortillas picrured. Warm them slightly.
- Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
- Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
- Generously add shredded cheddar cheese to the top of your Enchiladas.
- Wrap them up tightly with tinfoil.
- Bake at 350° for 40 minutes.
- Serve and enjoy with sides!
So that is going to wrap this up for this special food mike's white girl green chile enchiladas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
