Chicken Shami Kebab
Chicken Shami Kebab

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken shami kebab. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Shami Kebab Recipe - About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack. Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside.

Chicken Shami Kebab is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Shami Kebab is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chicken shami kebab using 21 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Shami Kebab:
  1. Make ready 350 gm Boneless Chicken
  2. Take 75 gm Chana Dal
  3. Prepare 1/4 teaspoon turmeric
  4. Prepare 1/2 teaspoon coriander powder
  5. Prepare to taste Salt
  6. Get 1 bay leaf
  7. Make ready 1 inch cinnamon stick
  8. Make ready 1 teaspoon Cumin seeds
  9. Get Water as required
  10. Prepare 1 inch ginger chopped
  11. Prepare 3 garlic cloves
  12. Get 2 eggs
  13. Make ready 1 teaspoon garam masala
  14. Make ready 2 red chilies
  15. Get 1 teaspoon red chilli powder
  16. Take 2-3 green cardamom
  17. Get 1 green chilli finely chopped
  18. Make ready 4-5 tbsp chopped coriander leaves
  19. Take 2-3 tbsp mint leaves
  20. Get 1 small onion finely chopped
  21. Take As needed Oil for shallow frying

The good news for your guys, I am also sharing the video of these chicken kebab. Please scroll the page and watch the video of this article. Add chicken mixture,whole spices powder,yogurt and eggs,grind until well combined. Chicken Shami Kabab Recipe in Urdu & English Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent.

Steps to make Chicken Shami Kebab:
  1. Clean and soak chana dal in warm water for 3 hours. Slice chicken into small pieces. Add salt, red chilli powder, coriander powder,turmeric, salt, garam masala to chicken and mix well. Keep it aside
  2. Drain excess water from Chana dal
  3. Add chana dal, chicken to pan. Now add water just covering them. Add cinnamon,cumin seeds, bay leaf, cardamom, red chilies, garlic, ginger and salt to water. Mix well
  4. Cover and cook until tender. Discard bay leaf and strain excess water. Allow to cool completely. There should be no moisture to mixture
  5. Coarsely blend the mixture until it's dry and powdery
  6. Add onions, green chilies, coriander and mint leaves to mixture. Mix well
  7. Beat 1 egg in a bowl. slowly add spoonful to mixture and mix everything together until it forms a dough. Check for salt and spices, adjust if required. Do not add all the egg mixture at once
  8. Heat oil for frying in a pan. Divide dough into equal portions. Shape them like balls and then flatten them like cutlets
  9. Beat second in a bowl. Dip the kebabs in egg, shake off the excess. Now place the kebabs in pan and shallow fry on both sides until golden brown. Alternatively this can be deep fried or baked too
  10. Drain excess oil over tissue paper. Serve hot with mint chutney/Sauce

The name "Shami" refers to Bilad-al-Sham or the modern Syria. Chicken Shami kababs are basically tender patties of salted or boiled meat, with chickpeas (chanay ki daal) and whole spices like cinnamon. Here is the best Chicken Shami Kabab recipe you will find. #HappyCookingToYou. Make and freeze for up to a month. Find a delicious shami kabab recipe to make with chicken and split bengal gram.

So that’s going to wrap this up for this exceptional food chicken shami kebab recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!