Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy crockpot mac n cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Crockpot Mac N Cheese is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesy Crockpot Mac N Cheese is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Crockpot Mac N Cheese:
- Get 1 box Elbow Macaroni (16oz)
- Make ready 1 can evaporated milk (12oz)
- Get 20 oz grated sharp cheddar cheese (about 5 cups)
- Get 2 large eggs, beaten
- Get 1 1/2 cup whole milk (2% works as well)
- Take 1/4 cup butter, MELTED
- Get 1 tsp salt
- Make ready dash ground black pepper
Instructions to make Cheesy Crockpot Mac N Cheese:
- Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
- Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
- Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
- Turn off crockpot and stir well. Serve hot.
So that’s going to wrap this up with this special food cheesy crockpot mac n cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
