Individual Chicken Cordon Bleu
Individual Chicken Cordon Bleu

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, individual chicken cordon bleu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Individual Chicken Cordon Bleu is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Individual Chicken Cordon Bleu is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have individual chicken cordon bleu using 21 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Individual Chicken Cordon Bleu:
  1. Take Fir the chicken and ham
  2. Get boneless skinless chicken thighs
  3. Take thin sliced italian hot ham, cut into bite size pieces
  4. Get sriracha seasoning
  5. Prepare mayonaise
  6. Make ready olive oil
  7. Make ready For Dijon Cream Sauce
  8. Prepare butter
  9. Get all purpose flour
  10. Get chicken stock
  11. Make ready heavy cream
  12. Prepare Worcestershire sauce
  13. Take dijon mustad
  14. Take granulated garlic
  15. Take hot sauce such as franks red hot
  16. Take fresh lemon juice
  17. Prepare shredded Swiss cheese
  18. Prepare fresh grated romano cheese
  19. Make ready . green onions, sliced
  20. Take table spoons each fresh chopped thyme and parsley
  21. Take frozen puff pastry sheet, thawed but cold
Instructions to make Individual Chicken Cordon Bleu:
  1. Spray 12 muffin tins with non stick spray. Preheat the oven to 400. Linre a baking sheet with foil
  2. In a bowl combine chicken with mayonnaise and sriracha. Cover and refrigerate at least 1 hour or up to 6 hours
  3. Set aside 12 slices of ham and cut the remaini g into strips
  4. Heat olive oil in a skillet and brown chicken
  5. Cook chicken in batches until browned and just cooked throgh, removing to a plate as done
  6. Add ham slices and very light cook each side about 30 seconds per side, remove to a plate
  7. Add ham strips and cook lightly and remove
  8. Add butter to skillt and melt, add flour and whisk 2 minutes
  9. Add stock, cream, worcestershire sauce, mustard, garlic pepper and red hot. Bring to a simmer and cool until its a sauce condistancy
  10. Add lemon, herbs, green onions and swiss cheese off heat. Cool to room temperature before filling pastry
  11. In a bowl combine chicken and ham strips with the sauce
  12. Roll puff pastry sheets to smooth put amd cut into 12 piecea, fit into prepared muffin tins1. Line each pastry with a ham slice
  13. Divide filling among cups
  14. Top with the romano cheese, bake on the foil lined pan about 20 to 25 minutes until pastry is golden1.

So that’s going to wrap this up with this exceptional food individual chicken cordon bleu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!