Cheesy Cheddar Mac and Cheese
Cheesy Cheddar Mac and Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy cheddar mac and cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Cheddar Mac and Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cheesy Cheddar Mac and Cheese is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook cheesy cheddar mac and cheese using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Cheddar Mac and Cheese:
  1. Take 36 oz Kraft chedder cheese
  2. Prepare 1 packages desired pasta
  3. Make ready 3 cup whole milk
  4. Take 1/4 cup all-purpose flour
  5. Make ready 1/4 cup butter
  6. Get salt
  7. Get black pepper
Instructions to make Cheesy Cheddar Mac and Cheese:
  1. Cook pasta as directed
  2. Melt butter in pan
  3. On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes
  4. Then add 3 cups of milk continuously stirring to avoid clumps
  5. Add room temperature Kraft mild cheddar cheese on low heat stirring continuously
  6. Salt and pepper to taste
  7. Pour cheese sauce over pasta and bake in 350°F oven for 1 hour.

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