Chicken Karaage
Chicken Karaage

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken karaage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Karaage is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Karaage is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken karaage using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Karaage:
  1. Get 400 g chicken breast mini fillets
  2. Prepare 2 tbs light soy sauce
  3. Prepare 2 tbs dark soy sauce
  4. Get 1 inch ginger root grated
  5. Get 1 garlic clove crushed
  6. Take 2 tbs sake or rice wine vinegar or mirin
  7. Prepare 1/2 cup potato starch
  8. Get Oil for shallow frying
Steps to make Chicken Karaage:
  1. In a bowl combine the soy sauces, ginger, garlic, and choice of liquid with the chicken.
  2. Cover and refrigerate and leave to marinade for a min of 1 hour. The longer you leave it the tastier will be. Do not leave for longer than 24 hours.
  3. Take marinated chicken out of the fridge and leave to get to about room temperature.
  4. Heat the Oil in a pan until about 170°c
  5. Dredge the chicken pieces in the potato starch and place on a plate while oil heats up.
  6. When oil is hot add chicken pieces one by one. Do not over fill the frying pan.
  7. Cook evenly to get a nice golden crispy coating. Check the internal temp is 70°c/80°c
  8. When cooked drain on kitchen paper towel or frying basket.
  9. Serve with cucumber and a wedge of lemon

So that’s going to wrap it up for this special food chicken karaage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!