Low Calorie Chicken Cordon Bleu
Low Calorie Chicken Cordon Bleu

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, low calorie chicken cordon bleu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Low Calorie Chicken Cordon Bleu is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Low Calorie Chicken Cordon Bleu is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have low calorie chicken cordon bleu using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Low Calorie Chicken Cordon Bleu:
  1. Take boneless skinless chix breasts; sliced in halves
  2. Take flour
  3. Prepare unsalted butter
  4. Make ready olive oil
  5. Get reduced sodium chix broth
  6. Get dijon mustard
  7. Prepare thin slice low sodium deli ham
  8. Make ready ultra thin slice light swiss cheese
  9. Make ready lemon juice
Instructions to make Low Calorie Chicken Cordon Bleu:
  1. Slice chix breast in halves, season lightly with salt & pepper, then lightly dredge in flour
  2. In skillet add unsalted butter & olive oil. Add chix to skillet to cook. Cook chix til golden brown on each side.
  3. While chix is cooking in a mixing bowl add chix broth, dijon mustard, lemon juice & 1 tsp flour. Whisk til smooth.
  4. Once chix is done cooking remove from skillet & set aside. Add chix broth mixture to skillet, scraping up any left over bits stuck to the pan, then simmer for 2 mins.
  5. Return chix breasts to skillet, top each piece with a slice of deli ham & a slice of swiss cheese, let simmer til cheese melts. Serve & enjoy!

So that’s going to wrap it up with this exceptional food low calorie chicken cordon bleu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!