Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, loaded johnny cakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Loaded Johnny Cakes is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Loaded Johnny Cakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have loaded johnny cakes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Loaded Johnny Cakes:
- Prepare 1-1/2 cup yellow corn meal
- Take 1-1/2 cup self rising buttermilk cornbread mix
- Get 1-1/2 cups self rising flour
- Get 1-1/2 teaspoon salt
- Make ready 15 ounces canned corn
- Get 15 ounce can diced tomatoes
- Get 2 large eggs
- Take 1/3 cup thinly sliced green onion
- Make ready 2 tablespoons sugar
- Get 1/4 cup bacon drippings
Instructions to make Loaded Johnny Cakes:
- Add all but the tomatoes and green onions to a bowl. Heat frying oil in a skillet. Drain the juices in a cup I was able to get a half cup. Put in a pot with 1-1/2 cup of water. Bring it to a boil. Add tomatoes to the remaining ingredients except green onions.
- Add the eggs and mix. Lastly add the boiling tomato juice mixture.
- Stir well and make little cakes in the hot skillet. Let cook for 3-5 minutes.
- Turn as they get done stack on a paper towel to absorb excessive amounts of oil. Cook about half the batter.
- Slice the onion. Mix the onion in the remaining batter. Fry the cakes in the skillet. First side 3-5 minutes.
- Turn as needed. Stack on a paper towel to absorb excessive amounts of oil. Fry till you no longer have batter.
- Serve I hope you enjoy!!
So that’s going to wrap this up with this exceptional food loaded johnny cakes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!