Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, jalapeño cornbread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Deliciously moist cornbread with bits of corn, jalapeno, and cheddar. Easy cheesy jalapeño cornbread with spicy jalapeño chili peppers and extra corn. Cheesy Jalapeño Cornbread video (scroll down for recipe).
jalapeño cornbread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. jalapeño cornbread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook jalapeño cornbread using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make jalapeño cornbread:
- Get 1 cup ap yellow cornmeal
- Make ready 1 cup ap flour
- Make ready 1 tbsp sugar
- Take 1 tsp salt
- Take 4 oz canned sliced jalapeño with juices
- Make ready 2 large eggs
- Prepare 1 1/4 tbsp baking powder
- Prepare 2 tbsp vegetable oil
- Make ready 12 oz can of evaporated milk
- Prepare 1/2 tsp smoked paprika
If there is ever a dollar book sale, I'm there. Our easy buttermilk jalapeño cornbread has just the right balance of heat and sweet and doesn't have baking powder, which can leave an aftertaste. This Jalapeño Cheddar Cornbread has crispy edges, a super moist crumb, is very cheesy and spicy (thanks to the cheese, cornmeal and jalapeño), and a teeny bit sweet. Mexican Cornbread aka Jalapeño Cheddar Cornbread.
Instructions to make jalapeño cornbread:
- preheat oven 425° Fahrenheit
- heat a cast iron skillet spray with nonstick
- mix all your ingredients pour into skillet and sprinkle paprika on top bake for 20-25 minutes or until done
- when done baking rub with stick of butter
Jalapeño Cheddar Cornbread - A perfect combination of sweet and savory, this buttery, cheesy cornbread is packed with the flavors and earthy aromas of fresh corn and peppers. This post may contain affiliate links. These Cheddar Jalapeño Cornbread Muffins are tender, moist, and dotted with fresh jalapeños and cheddar cheese. For the cornbread: Thoroughly combine all ingredients in mixing bowl. Make sure jalapeño is evenly distributed.
So that’s going to wrap it up for this special food jalapeño cornbread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
