Brad's Easter pasta salad
Brad's Easter pasta salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brad's easter pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Brad's Easter pasta salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Brad's Easter pasta salad is something which I’ve loved my whole life.

Easter gluten free pasta salad with cherry tomatoes, mozzarella and basil pesto sauce. #glutenfree #pastasalad #ricenoodle #pesto #mozzarella #cherrytomatoes. Find easy and healthy pasta salad recipes including Italian, chicken, tortellini, pesto, macaroni and tuna. Pasta salads are a hit at potlucks and picnics or a simple weeknight meal.

To begin with this particular recipe, we have to prepare a few ingredients. You can have brad's easter pasta salad using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brad's Easter pasta salad:
  1. Make ready 12 Oz small shell pasta
  2. Make ready 2 Roma tomatoes, diced
  3. Prepare 1 LG ham steak
  4. Prepare 1 cup shredded mozzarella
  5. Take 1 LG can black pitted olives, sliced
  6. Take 5 sprigs fresh dill, chopped
  7. Get Juice of half a lemon
  8. Make ready 1/4 cup ranch dressing
  9. Prepare Mayonnaise
  10. Prepare 1/2 tsp garlic powder, dry mustard, black pepper

Good Housekeeping has recipes for all your favorite pasta salads for dinner tonight. These triple-tested easy, recipes are sure to please the whole clan. Serve it up hot for some ultimate comfort food or make it cold to refresh those perfect summer nights! Short pastas work best in pasta salad.

Instructions to make Brad's Easter pasta salad:
  1. Bring 4 qts water, 1 tbs oil, 1 tbs kosher salt to a rolling boil. Add pasta. Cook 8 minutes to al dente. Drain and rinse with cold water.
  2. When drained, add to a large mixing bowl. Add tomatoes, olives, and lemon juice. Mix well and let acids blend for a few minutes.
  3. Heat a dry pan on medium heat. Fry ham steak until browned on both sides. Remove and cool. Trim any fat and bone. Dice ham and add to pasta.
  4. Add rest of ingredients except mayo. Mix well.
  5. Use mayo to bring to desired creaminess. I used about a third of a cup.
  6. Refrigerate an hour before serving. Garnish with fresh dill. Enjoy.

Always follow package directions to cook pasta al dente, which means tender but firm to the. Pasta salads are great lunch partners with sandwiches, and can often stand on their own as a main course. Find recipes for classic, creamy pasta salad, as well as other less traditional recipes, including Asian and Mediterranean versions. The Best Italian Pasta Salad Recipe, hands down. Your new go-to pasta salad for spring!

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