Butter Chicken
Butter Chicken

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butter chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Butter Chicken is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Butter Chicken is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have butter chicken using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butter Chicken:
  1. Make ready 1 kg Chicken Fillet
  2. Make ready 1 teaspoon Crushed Garlic
  3. Get 250 ml Fresh Cream
  4. Take 250 G Plain Yogurt
  5. Get 3 Tablespoon Chilli Powder (Kashmira Chilli Powder)
  6. Prepare 3 Tablespoon Turmeric
  7. Take Pinch Of Salt
  8. Take 1 Tomato peeled and grated
  9. Make ready 1 Chopped Onion
  10. Get Lemon Juice
  11. Get Butter Ghee Or My Choice Butter
Instructions to make Butter Chicken:
  1. Marinate the chicken with salt, lemon juice, chilli powder, turmeric and yogurt. Leave to settle for 30 minutes.
  2. Fry the marinated chicken in butter on low heat till the chicken is cooked. (Use own discretion)
  3. Once the chicken is cooked leave aside. Fry the chopped onion in butter. Add tomatoes and the fresh cream. You should find a sauce like mixture. Maintain the low heat. Add the fried chicken and let it simmer for about 10 minutes.
  4. Garnish with dhanya and serve :)

So that is going to wrap it up with this exceptional food butter chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!