Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, meat loaf. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meat Loaf is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Meat Loaf is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook meat loaf using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat Loaf:
- Take 79 ml Ketchup (for meatloaf)
- Prepare 454 g (500 g) lean ground beef
- Prepare 118 ml milk
- Prepare 72 g plain breadcrumbs
- Make ready 1/2 onion (medium,finely diced)
- Make ready 59 ml Ketchup (for topping)
- Get nonstick cooking spray
- Make ready 1/4 tsp. Black pepper
- Take 1 tsp. salt
Steps to make Meat Loaf:
- Preheat oven to 375oF (Gas Mark 5) spray an 8 × 4 - (9 × 5 - 2lb loaf tin) inch loaf pan with nonstick cooking spray.
- Mix together beef,diced onion,salt,pepper,breadcrumbs,milk,and Ketchup in a large bowl until thoroughly combined.Transfer mixture to prepared loaf pan.
- Bake the meatloaf for 40 minutes on the middle rack of oven.
- Open oven and spoon Ketchup in an even layer over the top of meatloaf.Bake for 15 - 20 minutes longer,until center of loaf reaches 160oF.
- Check to see that meatloaf is done.Remove from oven or add time as needed.
- Allow meatloaf to rest for 10 - 15 minutes before serving.
So that’s going to wrap this up with this exceptional food meat loaf recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
