Thai minced pork with holy basil ‘Kra Pow Moo Sub Kai Dao
Thai minced pork with holy basil ‘Kra Pow Moo Sub Kai Dao

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, thai minced pork with holy basil ‘kra pow moo sub kai dao. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Thai minced pork with holy basil ‘Kra Pow Moo Sub Kai Dao is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Thai minced pork with holy basil ‘Kra Pow Moo Sub Kai Dao is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have thai minced pork with holy basil ‘kra pow moo sub kai dao using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai minced pork with holy basil ‘Kra Pow Moo Sub Kai Dao:
  1. Prepare 3 tablespoons vegetable oil
  2. Take 1 onion, thinly sliced
  3. Take 7 cloves garlic, sliced
  4. Get 3 Thai bird eye chilies, thinly sliced
  5. Prepare 1 cup minced pork
  6. Get 1 teaspoon sugar
  7. Take 1 tablespoon fish sauce
  8. Take 1 tablespoon thin/light soy sauce
  9. Make ready 2 teaspoons oyster sauce
  10. Prepare 1/3 cup water
  11. Prepare holy basil leaves (about 1 1/2 cups packed) you can use normal basil if you cannot find holy basil
Steps to make Thai minced pork with holy basil ‘Kra Pow Moo Sub Kai Dao:
  1. Add cooking oil on hot pan, add garlic and chilli then minced pork.
  2. Add onion and bean then seasoning with soysauce, fishsauce, oyster sauce and sugar. Stir well add some basil and a little bit of water.
  3. Stir well and serve with rice and fried egg.

So that’s going to wrap it up for this exceptional food thai minced pork with holy basil ‘kra pow moo sub kai dao recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!