Chinese rice#jikonichallenge
Chinese rice#jikonichallenge

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chinese rice#jikonichallenge. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Set out additional soy sauce on the table, if desired. Chicken in Rice: Chicken in rice is a healthy one-dish meal that is easy to digest, making it a good choice for children and seniors. Stir in chopped green onions and sprinkle in black pepper to taste.

Chinese rice#jikonichallenge is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chinese rice#jikonichallenge is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chinese rice#jikonichallenge using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese rice#jikonichallenge:
  1. Get 1 mug rice(wash and soak)
  2. Get 1 onion
  3. Take 10 PCs lady fingers(posho)
  4. Get 2 carrots
  5. Prepare 1 potato
  6. Prepare 1/2 cup peas
  7. Get 2-3 tbsp cabage
  8. Take 1 chicken breast
  9. Make ready 1 egg
  10. Get 3 cloves garlic
  11. Make ready 4 tbsp oil
  12. Get 1 tsp soya sauce
  13. Make ready 1 tsp black pepper
  14. Prepare 1 pinch chines salt(ajino moto)
  15. Get 1 and half tsp salt
  16. Take Green chilli (if preferred)
  17. Take 2 n half cup water

Chinese fried rice is a delicious rice recipe that can be fairly to simple to make, once you practice and get the hang of it. The main ingredients usually consist of rice, soy sauce, and chopped vegetables such as onions, peppers, and broccoli. While scented rice is a mainstay of Southeast Asian cuisine, many cooks, including Chinese chef Martin Yan, recommend using it in Chinese dishes for extra taste and aroma. Here are simple instructions explaining how to steam scented rice.

Steps to make Chinese rice#jikonichallenge:
  1. Chop all veg,wash and keep ready.heat oil in a sufuria. Put the onion and let it cook until pink in colour.add in the garlic. Fry a little.
  2. Add the egg in it and mix well.add in the spices and mix.now add the vegetables. Mix.put half cup water n let it cook.
  3. Heat a pan,put some oil and fry the chicken breast with a pinch of salt.when done,make small PCs out of it.no need for fully cooking it.
  4. Now add 2 cups water in the vegetables sufuria.when you see bubbles, add in the washed,soaked rice.mix
  5. Add in the chicken PCs and let it cook on medium heat.when water reduces to rice level,cover for five minutes.then switch off.

Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Add rice, green onions, and bean sprouts, tossing to mix well.

So that is going to wrap it up for this special food chinese rice#jikonichallenge recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!