Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tofu eggplant and meatballs in sweet soy sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tofu Eggplant and Meatballs in Sweet Soy Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tofu Eggplant and Meatballs in Sweet Soy Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have tofu eggplant and meatballs in sweet soy sauce using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- Take 1 eggplant. Chopped thickly then divide into 2
- Take 3 yellow tofus. Cut into 4 each
- Get 9 Asian style meatballs
- Prepare 3 cloves garlics
- Prepare 1/4 of an onion
- Get Some oil for frying
- Make ready Some water
- Prepare Salt
- Take Pepper
- Prepare Chicken powder
- Make ready Sweet soy sauce
Instructions to make Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- Cut the garlics and onion then make them into a paste. You can do it by using a blender or chopper or traditional mortar and pestle. Set aside.
- Fry the tofu, meatballs and eggplant until golden brown. Set aside.
- Heat 2 tbsp of oil the fry the garlic paste until fragrant.
- Then add in the tofu and meatballs. Mix them up.
- Then add some water. Mix again. Add the eggplants. Mix slowly.
- Add in the seasonings and soy sauce. Mix the well. Taste test.
- Let it simmer a bit. Turn off the heat.
- Serve.
So that’s going to wrap it up for this exceptional food tofu eggplant and meatballs in sweet soy sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!