Rum & Raisin Cassata Ice Cream
Rum & Raisin Cassata Ice Cream

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, rum & raisin cassata ice cream. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum display in a liquor store.

Rum & Raisin Cassata Ice Cream is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Rum & Raisin Cassata Ice Cream is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:
  1. Make ready 1 litre Good Quality Vanilla Ice Cream
  2. Prepare 1/2 cup Rum steeped Raisins OR Sultanas
  3. Take OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
  4. Make ready 1/2 cup Candied Pineapple
  5. Take 1/2 cup Unsalted Pistachio Nuts *OR Almonds
  6. Prepare 1/2 cup Shaved Dark Chocolate
  7. Get Zest of 1 Lemon *grated, IMPORTANT

See Captain Morgan or Bacardi and enjoy. An alcoholic liquor distilled from fermented molasses or sugarcane. Rum is a distilled beverage made from sugarcane.byproducts such as molasses and sugarcane juice by a process of fermentation and distillation. The distillate, a clear liquid, is then usually aged in oak and other barrels.

Steps to make Rum & Raisin Cassata Ice Cream:
  1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
  2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
  3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
  4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
  5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

Rum lovers around the world owe a great debt to a simple plant, the sugar cane, which creates two main types: light and dark. Find out the new bottles, recipes and trends in the rum world. Rum definition: Rum is an alcoholic drink made from sugar. Rum is such an evocative spirit. It transforms, transcends and instantly transports the drinker to the Many competing arguments exist as to the origins of the term "rum".

So that is going to wrap this up for this exceptional food rum & raisin cassata ice cream recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!