Chicken-a-la-King
Chicken-a-la-King

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken-a-la-king. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken-a-la-King is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken-a-la-King is something which I’ve loved my whole life. They’re nice and they look fantastic.

Chicken à la King has an unclear origin, but some very clear requirements and this recipe meets them all, including: chicken (of course), creamy sauce, pimientos and cooked vegetables. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime.

To begin with this recipe, we must prepare a few components. You can have chicken-a-la-king using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken-a-la-King:
  1. Prepare 1 onion sliced
  2. Make ready 3 Tbsp butter
  3. Get 500 g chicken fillet (cut in med cubes)
  4. Prepare 1 tsp salt
  5. Get 1/4 tsp white pepper
  6. Prepare 1 tsp ground garlic
  7. Make ready 1/2-1 tsp ground green chillies
  8. Prepare 250 g button mushrooms sliced
  9. Take 1-2 green pepper julienned
  10. Prepare 3 Tbsp cornstarch or cake flour
  11. Make ready 2 1/2 cups milk
  12. Take 1/2 cup water
  13. Get 2 tsp chicken stock powder

This easy dinner recipe is great served over rice, pasta, toast, or biscuits! Can you freeze Chicken a la King? Yes, you can freeze chicken a la king, but it is better if you eat it fresh. If you still want to freeze this dish wait until it has cooled, then place it in freezer.

Steps to make Chicken-a-la-King:
  1. In a pan on a medium heat, add butter and cook the onions until soft and translucent.
  2. Add chicken, chillies, spices and garlic. Cook till sealed.
  3. Add julienned pepper and sliced mushrooms and braise for about 5 minutes
  4. Mix the milk and cornstarch. Mix chicken stock powder and water. Then mix milk and water mixtures together.
  5. Add to pan, and simmer on low for 20-30min, stirring inbetween until thickened and creamy. Check seasoning.
  6. Serve with basmati rice/ on bruchetta/ on pastry shells or even with pasta. (If you'the like it creamier may add fresh cream.)

Also, this recipe is perfect for a rotisserie chicken, which is another reason this is an excellent dish for a quick weeknight meal. Speaking of quick weeknight meals, check out this recipe for easy Skillet Creamy Garlic Chicken from Best Recipe Box. In a large saucepan, melt butter; stir in flour and salt until smooth. Add the broth and milk; bring to a boil over medium heat. Cook the Veggies - Melt the butter over medium-high heat and stir in the diced bell pepper, onion, celery, and mushrooms.

So that’s going to wrap this up for this special food chicken-a-la-king recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!