Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic butter naan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
In a large bowl, whisk together the flour, baking powder, soda and salt. In another bowl, whisk together the milk, yogurt and honey. Add half of the milk mixture to the dry ingredients and stir until the dough starts to come together.
Garlic butter naan is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Garlic butter naan is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic butter naan using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic butter naan:
- Take 1 cup maida
- Prepare 4 tbsp curd
- Prepare 1/2 tsp baking powder
- Make ready 1/4 tsp baking soda
- Get as per taste Salt
- Get as required Warm water
- Get 1 tsp sugar
- Take 1 tsp grated garlic
- Take 1 tsp oil
- Take 1 tsp coriander leaves
Garlic Butter Topping Ingredients: After the naan bread is cooked and warmed from the stove top, add this garlic butter topping recipe is a MUST. It is so delicious and adds a great flavoring to the hot naan bread. Butter: Butter helps blend the ingredients together and spreading easily over the warm naan bread. Wrap cooked garlic naan bread in a clean kitchen towel and keep them wrapped while cooking remaining breads.
Instructions to make Garlic butter naan:
- Take a bowl. Add maida into it. Add 1tsp oil, garlic, curd, baking powder, baking soda, make a dough with warm water.
- The dough will rest for 1 hour.
- Take a rolling base from the dough prepare oval roti. Spread grated garlic and coriander and roll it.
- Flip the oval roti. Apply water and transfer it into hot tava.roti will stick on it.
- When bubble will appear. Direct roast the roti to gas flame.
- Apply ghee on it and serve with sabji.
Optional: brush your warm cooked naan with a little melted garlic butter; top with coarse salt and fresh chopped cilantro. Serve with Tikka Masala or Butter Chicken, or use them to make wraps. Substitute garlic naan breads for tortillas. Butter Garlic Naan is an utterly delicious flat bread flavoured with garlic and other seasonings. This is an absolutely easy recipe of garlic naan that requires no oven/tandoor.
So that is going to wrap it up for this special food garlic butter naan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!