Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shredded stout bbq chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shredded Stout BBQ Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Shredded Stout BBQ Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have shredded stout bbq chicken using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Stout BBQ Chicken:
- Take 2 1/2 lb boneless chicken thighs
- Take 4 buns
- Take 1 tbsp olive oil
- Take 1/3 cup onion, chopped
- Get 3 clove garlic, minced
- Prepare 1/3 cup brown sugar
- Make ready 2 tsp smoked paprika
- Prepare 2/3 cup ketchup
- Prepare 2 tbsp Dijon mustard
- Make ready 1 cup stout beer
- Get 1/4 cup soy sauce
- Take 2 tbsp Worcestershire sauce
- Get 1 tsp hot sauce
Steps to make Shredded Stout BBQ Chicken:
- Preheat oven to 325°F.
- In a dutch oven, heat olive oil over medium heat.
- Add onion and garlic. Cook until onions begin to brown. About 5 minutes.
- Add remaining ingredients except chicken and stir until combined.
- Remove from stove and add chicken. Make sure chicken is completely covered by the sauce. Cover with lid.
- Bake in the oven for 90 minutes or until chicken is extremely tender.
- Remove dish from the oven. Use a slotted spoon to remove the chicken from the dish.
- Put the dutch oven on the stove uncovered over high heat and bring to a boil.
- Reduce the liquid until desired thickness, around 10-15 minutes.
- In the meantime, shredded the chicken using forks. Return chicken to sauce and toss to coat.
- Serve on buns.
So that’s going to wrap this up with this special food shredded stout bbq chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!