Broiled BBQ Breaded Pork Chops
Broiled BBQ Breaded Pork Chops

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, broiled bbq breaded pork chops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broiled BBQ Breaded Pork Chops is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Broiled BBQ Breaded Pork Chops is something that I’ve loved my whole life. They are nice and they look fantastic.

Pork is very lean, and this quick broiling method keeps the meat juicy and succulent. Serve with steamed veggies and You may want to fry some garlic before adding the chops. This sauce is reminiscent of a bbq sauce as others have pointed out but it's lighter and.

To get started with this recipe, we must first prepare a few components. You can cook broiled bbq breaded pork chops using 4 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Broiled BBQ Breaded Pork Chops:
  1. Prepare 8 pork chop (bone in or boneless, but I recommend you do not use thick cut chops 3/4 of an inch max thickness)
  2. Prepare Open Pit BBQ sauce
  3. Take Kellogg's Corn Flake Crumbs
  4. Take Pam cooking spray

Place the pork chops in your pre-heated Big Easy Oil-Less Fryer. Spread BBQ sauce and pepper on pork. Dip chops into beaten eggs, then into. Broiled Pork Chops Recipe - Allrecipes.com.

Steps to make Broiled BBQ Breaded Pork Chops:
  1. Take your oven broiler pan and spray it with pan cooking spray. Preheat your oven to broil.
  2. Pour about 2.5 cups of kellogg's corn flake crumbs on a plate.
  3. Take 1 pork chop in the palm of your hand, and pour some BBQ sauce on the chop. Use a finger to spread the sauce and cover the whole surface of the chop. Be fairly liberal with the sauce. I find if you only put a thin layer on the chop the breading tends to fall off when you cook them.
  4. Place the chop BBQ side down on the pile of corn flake crumbs on the plate. Press the chop gently into the crumbs to ensure that the whole side is covered.
  5. Pour BBQ sauce on the opposite side, and spread the sauce with your finger.
  6. Flip the chop over to cover the opposite side and repeat step 4.
  7. Place the chop on the boiler pan.
  8. Once all the chops are ready, place the broiler pan in the preheated oven.
  9. Check the chops every 2 to 3 minutes. I cannot stress this enough. Total cook time is only about 12 minutes, and it does not take long to burn the crumbs. As soon as you see any browning on the crumbs, rotate the broiler pan in the oven 180 degrees, so that the chops cook evenly.
  10. Once the side looks like the picture below, they are ready to be flipped over and cook the other side. The should look nice and golden when they are ready.
  11. Again, watch the chops for more browning. Once you see a little rotate the pan 180 degrees.
  12. The the second side is golden browned, remove the pan from the oven.

A simple beer brine gives pork chops wonderful flavor and juicy texture. They're finished on the grill for a beautiful smoky char. Place the pork chops in a resealable plastic bag and pour the brine over top. Set the pork chops on a heavy-duty rimmed baking sheet or broiler pan. Flip and continue cooking until the pork becomes.

So that’s going to wrap this up for this special food broiled bbq breaded pork chops recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!