Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken karaage for bento. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Karaage for Bento is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Karaage for Bento is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken karaage for bento using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Karaage for Bento:
- Make ready 280 grams Chicken breast or thigh
- Take 1 tbsp ●Soy sauce
- Make ready 1 tbsp ●Sake
- Take 1 tsp ●Mirin
- Prepare 1 tsp ●Garlic (grated)
- Take 1 tsp ●Ginger (grated)
- Take 2 tbsp or more ◎Cake flour
- Get 2 tbsp or more ◎Katakuriko
- Get 1 Vegetable oil
Steps to make Chicken Karaage for Bento:
- Cut the chicken into bite-sized pieces. Mix the ● ingredients together. Marinade the chicken in the ● ingredients for 20-30 minutes.
- Put the ◎ ingredients in a plastic bag, and add the chicken. Shake the bag to coat the chicken, then remove the excess flour.
- Deep fry in oil at 170C.
So that is going to wrap this up for this special food chicken karaage for bento recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
