Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, polenta speck e porcini. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Polenta speck e porcini is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Polenta speck e porcini is something which I have loved my entire life. They’re nice and they look wonderful.
This wonderful dish from the mountains in Italy is autumn in a bowl. Simple ingredients but so very very tasty #myfavouriterecipe #mycookbook #Italian #dinner #mainmeal #sundaylunch Polenta istantanea con speck e porcini, ottima in abbinamento a spezzatino, gulash o formaggi saporiti. Preparato per polenta con farina di mais precotta, speck, funghi porcini e prezzemolo.
To begin with this particular recipe, we must first prepare a few ingredients. You can have polenta speck e porcini using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Polenta speck e porcini:
- Take 200 g polenta
- Take 200 g speck
- Make ready 180 g porcini mushrooms (or any other)
- Get Small chopped onion
- Get Spoonful tomato passata sauce
- Get Glug of white wine
- Get to taste Salt
- Make ready Olive oil
- Prepare Approx 1 litre of water
Con lo chef Massimo Spallino, oggi impari a preparare un piatto tipico della cucina di montagna: polenta con speck, funghi porcini e Asiago. Perfetto per una giornata di sci, per una serata d'inverno o per un pranzo domenicale assieme agli amici e alla famiglia. Polenta, speck e porcini: un piatto semplicissimo ma ottimo. Dona varietà alle proposte che puoi portare nella tavola della tradizione.
Steps to make Polenta speck e porcini:
- Fry onion gently in olive oil. When softened, add chopped mushrooms and cook for 4-5 mins on medium heat. Add wine and let it evaporate
- Bring 500 ml of water to the boil. Add some salt. Add polenta and stir very frequently in one direction for about 20 mins, adding more HOT water when needed. It must remain fluid.
- Meanwhile, add speck and passata to mushrooms. Stir and cook for about 8-10 minutes while stirring polenta. Check for salt. Serve creating a little hole in the middle, put mushrooms and speck inside 😄
Polenta con funghi porcini e speck. Portare ad ebollizione i due litri di acqua salata, dove abbiamo aggiunto i funghi secchi tritati. Polenta, speck e porcini: un piatto semplicissimo ma ottimo. Dona varietà alle proposte che puoi portare nella tavola della tradizione. Vi consiglio di provare questa polenta ai funghi porcini farcita con ragù e speck.
So that is going to wrap this up for this exceptional food polenta speck e porcini recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
