Cornbread Pudding
Cornbread Pudding

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cornbread pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cornbread Pudding is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cornbread Pudding is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cornbread pudding using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cornbread Pudding:
  1. Make ready 1 (8 oz) cream cheese soft
  2. Make ready 2 beaten eggs
  3. Make ready 1/2 cup sugar
  4. Take 1 box cornbread jiffy
  5. Make ready 1 cup milk
  6. Prepare 2 tablespoon melted butter
  7. Get 1 can cream corn
  8. Make ready 2 1/2 cups frozen corn (1 bag will do)
  9. Take Dash salt
  10. Prepare 2 tea. Nutmeg
Instructions to make Cornbread Pudding:
  1. I use my crockpot, but can do in the oven @ 350. Spray pan or crockpot with cooking spary.
  2. Mix cream cheese, eggs and sugar. Add cornbread mix, butter,milk, cream of corn, frozen corn, salt, nutmeg. Mix all together, pour in pan or crockpot.
  3. Crockpot- place a paper towel between lid and crockpot. 2-4 hrs on high. Cook in pan till it drowns. Crockpot- cook till it’s starts to pull away from the sides, the last 30mins remove lid to help it brown up or can just brown the top in the oven for 5-10 mins or so.
  4. Crockpot- my crockpot I can place the dish in the oven, I used my smaller crockpot don’t use a big one, can use the casserole crockpot if you have one. This is what it looks like when you brown it in the oven.(also the only picture I have of this dish.)

So that’s going to wrap it up with this special food cornbread pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!