Savory Chicken Breasts
Savory Chicken Breasts

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, savory chicken breasts. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Savory Chicken Breasts is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Savory Chicken Breasts is something that I’ve loved my whole life. They are fine and they look wonderful.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine.

To begin with this recipe, we must first prepare a few components. You can have savory chicken breasts using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Savory Chicken Breasts:
  1. Take 4 skinless, boneless chicken breast halves
  2. Make ready to taste ground black pepper
  3. Get 4 slices Swiss cheese
  4. Get 1 (10.75 ounce) can condensed cream of chicken soup
  5. Get 1/4 cup milk
  6. Make ready 1 cup dry bread crumbs
  7. Get 3 tbsp butter, melted

We usually make a couple pounds worth at the start of the week and it ends up getting thrown into everything. I have played around with many formulations over the years. The Best Savory Chicken Breasts Recipes on Yummly The meal-in-one is simple to assemble, and it all bakes in one dish so there's little cleanup.

Steps to make Savory Chicken Breasts:
  1. Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

Dip in eggs and roll in cracker crumbs. These oven baked chicken breasts are a keto and low carb meal that's easy, quick, and delicious. They're like un-stuffed chicken, with a cheesy spinach and sun-dried tomato topping. Check out more Cooking For Two recipes. Tastes Like Stuffed Chicken Breasts I love stuffed anything — stuffed mushrooms, stuffed cabbage rolls, and stuffed jalapeños, to name.

So that is going to wrap it up with this exceptional food savory chicken breasts recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!