Rice and vegetable sauce
Rice and vegetable sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rice and vegetable sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice and vegetable sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rice and vegetable sauce is something which I’ve loved my entire life.

The Best Sauces For Rice And Vegetables Recipes on Yummly First, I am going to show you how to make a vegetable sauce for rice and then we are going to learn why this is more delicious, easier to prepare and a lot healthier than the alternatives. See great recipes for Fried vegetable brown basmati rice with marinated tofu too!

To get started with this recipe, we must first prepare a few ingredients. You can have rice and vegetable sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice and vegetable sauce:
  1. Get 4 cups rice
  2. Get 1 kilo chicken
  3. Prepare to taste salt
  4. Take 4 fresh pepper (blended)
  5. Take 4 seasoning cube
  6. Prepare 4 finger carrot
  7. Get 4 green pea
  8. Make ready 4 green pepper
  9. Make ready 5 tablespoon vegetable oil

Add sesame oil and mix well. Plain white rice is a great side dish that you can enjoy with different types of meals. White rice is soft, moist, heavy, and somewhat tasteless. Vinegar sauce is a light, easy sauce that supplies a sweet, tangy, Asian flair to steamed vegetables.

Steps to make Rice and vegetable sauce:
  1. Wash rice and put in a clean pot.. add water and heat on fire.. cook rice for 10min
  2. Drain water from rice and put back on fire add salt and cook till water drys off..
  3. Wash your onion, carrot, green pea, green Pepper.. slice and put in a bowl..
  4. Wash your with warm water.. put in a pot.. seasoning with salt, pepper,seasoning cube, and onion.. add little quantity of water cook for 10min..
  5. Put a dry pot on fire pour in your vegetable oil allow oil to get hot.. pour in your sliced carrot, green pea, onion and green pepper.. stir well.. pour in your cooked meat and stir.. allow to cook for 3min..
  6. Your food is ready..

To make vinegar sauce, begin with seasoned rice vinegar, then stir in sugar, ketchup, soy sauce and sesame oil. Whisk thoroughly to blend the ingredients, then serve in a bowl for dipping. This tasty sauce, made from chopped salad vegetables is a colourful way to enjoy a wide range of staple foods with vegetables. Some people even call it Salad Stew. Eat it with white rice, boiled yam, fried plantain or even mashed potatoes.

So that is going to wrap it up for this exceptional food rice and vegetable sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!