Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken parmesan. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Parmesan is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chicken Parmesan is something that I have loved my whole life. They’re fine and they look wonderful.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good.
To get started with this recipe, we must first prepare a few components. You can have chicken parmesan using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan:
- Get Chicken breasts
- Make ready Italian bread crumbs
- Prepare Egg
- Get Flour
- Get Pepper
- Make ready Parmesan (canned)
- Prepare Mozzarella
- Prepare Red sauce
So, in theory, I should love Chicken Parm as well, but for all its promise. This Chicken Parmesan recipe (aka chicken parmigiana) is a family favorite! Tender pan fried chicken breasts topped with tomato sauce and cheese baked until golden and bubbly. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.
Steps to make Chicken Parmesan:
- Prepare 3 bowls- flour and pepper in one, egg beat with a little water in another, and Parmesan and bread crumbs in that last. You want enough to completely cover the chicken.
- Cut the breast into portion sizes.
- Put chicken in flour-> egg-> bread crumbs-> egg -> bread crumbs.
- Once all chicken is covered put in lightly greased pan and cover with foil.
- Bake at 400 for 15 minutes then take out and flip chicken over. Bake still covered for additional 10 minutes.
- Take out and check to ensure chicken is cooked. If it is take off foil and bake for 2-3 minutes to allow bread crumbs to get a little crispy.
- Add red sauce and mozzarella cheese to the top. Put in oven until cheese is melted about 5 minutes.
- Serve with pasta and garlic bread.
This classic Chicken Parmesan from Delish.com is as good as it gets. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. The buttery, crispy panko fried chicken. I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese.
So that is going to wrap this up with this special food chicken parmesan recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
