Sweet chili salmon tray bake
Sweet chili salmon tray bake

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet chili salmon tray bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Transfer the salmon to a serving platter and pour the reserved sauce over top. Transfer the salmon onto a serving platter, add the sweet chili sauce on top of the salmon and serve immediately. Lay foil down on a baking sheet, enough to fold into a pouch around salmon.

Sweet chili salmon tray bake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sweet chili salmon tray bake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sweet chili salmon tray bake using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet chili salmon tray bake:
  1. Make ready 2 pieces salmon
  2. Prepare 2-3 potatoes
  3. Prepare 2 carrots
  4. Prepare 1 onion
  5. Get Sauce
  6. Take 4 tbsp sweet chili sauce
  7. Prepare 2 tbsp soya sauce
  8. Prepare 1 tsp garlic powder
  9. Prepare 1/2 tsp ginger powder
  10. Make ready 1/2 tsp sambal oelek
  11. Take Optional
  12. Take 1 tsp sesame seeds

Make the marinade by combining the sweet chili sauce, soy sauce and ginger in a shallow baking dish. It's a super easy baked salmon recipe with a fun Asian twist. For more easy salmon recipes, check out this Pan Seared Salmon with Creamy Dijon Sauce, this Easy Chili Lime Grilled Salmon with Mango Avocado Salsa, and this Citrus Asparagus & Salmon in Foil recipe. In a small bowl, whisk together butter, chili sauce, cilantro, garlic, ginger, sesame oil, and red pepper flakes.

Steps to make Sweet chili salmon tray bake:
  1. Mix all of the ingredients for the sauce in a bowl.
  2. Cut the vegetables into pieces and put in an oven tray. Pour half of the sauce over over the vegetables together with a bit of oil and mix well.
  3. Cook the vegetables in the oven at 225 degrees for 30 minutes.
  4. Stir the vegetables and place the salmon on top. Pour the rest of the sauce over the salmon and sprinkle some sesame seeds over them.
  5. Cook in the oven for another 15 minutes (make sure to check the salmon is cooked through). Plate up and serve!

Combine butter, lemon juice, garlic and parsley for the perfect light dressing for your salmon and veggies! A really quick and easy meal. The beauty of this meal is that all of the ingredients take an equal amount of time to cook - just ten minutes! Think about it - salmon (roughly ten minutes), asparagus (bake for ten minutes), mini tomatoes (beautiful roasted after just ten minutes). The trick with one tray baked dinners is timing it so everything is perfectly cooked at the same time.

So that is going to wrap it up for this exceptional food sweet chili salmon tray bake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!