Blackened Fish Taco A.M
Blackened Fish Taco A.M

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, blackened fish taco a.m. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Blackened Fish Taco A.M is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Blackened Fish Taco A.M is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook blackened fish taco a.m using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blackened Fish Taco A.M:
  1. Prepare Wheat flour tortilla
  2. Prepare Tilapia Fillet
  3. Get Medium egg
  4. Prepare Slaw mix
  5. Prepare Green onion(tips only)
  6. Make ready Chives,crushed red pepper, Cheyenne, blackening season, pepper
  7. Make ready Tomato -diced
Instructions to make Blackened Fish Taco A.M:
  1. Add blackening season to fish, fry lightly in a nonstick pan.set aside
  2. Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
  3. Fry u up over medium egg (yellow still runny is my fav)
  4. While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
  5. Breakfast is served… 👅

So that is going to wrap this up with this exceptional food blackened fish taco a.m recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!