Home made sole fish sticks
Home made sole fish sticks

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, home made sole fish sticks. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Home made sole fish sticks is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Home made sole fish sticks is something that I have loved my entire life.

Remove the fish sticks from the oil, drain on paper towels, season with salt and serve with a wedge of lemon and homemade ketchup. I am a nutritionist and needed a healthy fish fix. Moist inside and crunchy outside, these are great with oven fries or roasted veggies and low-fat homemade tartar sauce. —Jennifer Rowland, Elizabethtown, Kentucky.

To get started with this recipe, we must prepare a few components. You can have home made sole fish sticks using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Home made sole fish sticks:
  1. Make ready 5-6 filet of sole cut in half lengthwise
  2. Take 3-4 cups cornflakes crashed
  3. Make ready 1 cup parsley chopped finely
  4. Make ready 2 cups flour
  5. Take 3 large eggs
  6. Make ready 3-4 tbs butter
  7. Take to taste Salt
  8. Get to taste Pepper
  9. Prepare Oil to cover the bottom of your skillet
  10. Take Zest from one lime

They are crunchy and delicious so you can forget the store-bought stuff! Have you ever wondered how to make homemade fish sticks that are flaky on the inside and crispy on the outside? Traditional homemade fishsticks (or fish fingers outside the US), perfect for the kids. Serve them with Videojug's very own Chunky Chips recipe and a splash.

Steps to make Home made sole fish sticks:
  1. First rinse and pad dry the sole. When dry salt and pepper to your preference
  2. In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.
  3. Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate
  4. Now put the oil and the butter in a skillet and heat it up to medium high heat
  5. Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden
  6. Enjoy (καλή όρεξη)

This homemade fish sticks recipe is easy to make and so much healthier than store-bought! Would this recipe work with sole? How to Make Homemade Fish Sticks. Sprinkle fish pieces with salt and pepper. Roll fish pieces in flour to cover well, then dip in the egg mixture.

So that’s going to wrap this up with this special food home made sole fish sticks recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!