Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken marsala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Marsala is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Marsala is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken marsala using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Prepare olive oil
- Prepare chicken tenderloins
- Prepare granulated garlic
- Prepare salt
- Prepare pepper
- Prepare all purpose flour
- Prepare garlic, minced
- Make ready Shallots, sliced thin
- Get mushrooms, quartered
- Take marsala wine
- Make ready heavy cream
Instructions to make Chicken Marsala:
- heat saute pan with olive oil
- combine flour, granulated garlic, salt and pepper. place tenderloins in mixture and toss to lightly cost.
- add chicken to heated pan and cool until lightly brown. about one minute on each side.(don't cool all the way)
- remove chicken. add garlic to pan. when garlic starts to cool add Shallots and mushrooms. cool for about 3 minutes.
- add chicken back to pan.
- add marsala wine and bring to boil.
- add heavy cream and salt and pepper to taste. cool until sauce has thickened. about 5 minutes.
So that’s going to wrap this up for this exceptional food chicken marsala recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
