My classic meatloaf
My classic meatloaf

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, my classic meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My classic meatloaf is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. My classic meatloaf is something that I’ve loved my whole life. They’re nice and they look wonderful.

Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready. Classic Meatloaf. back to all recipes.

To get started with this particular recipe, we have to first prepare a few components. You can have my classic meatloaf using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My classic meatloaf:
  1. Get 3/4 cup quick oats
  2. Make ready 3/4 cup milk
  3. Get 1 egg
  4. Get 1/2 cup chopped onion
  5. Make ready 1 1/4 tsp salt
  6. Get 1/4 tsp pepper
  7. Get 1/3 cup ketchup
  8. Take 2 tblsps brown sugar
  9. Get 1 tblsp mustard
  10. Take slices Bacon

I tried this meat loaf, it's very easy to make and so delicious. I did on the side a steam vegetables salad, as green beans,broccoli, corn, cheek. Classic meatloaf should be topped with a ketchup-based sauce, often brown sugar is mixed in for My first test run used a full cup of breadcrumbs, which caused the whole meatloaf to crumble and fall. Today I am sharing with you one of my most requested recipes of all time!

Steps to make My classic meatloaf:
  1. Preheat oven to 350’.
  2. Combine ground beef, oats,milk,egg,onion,salt and pepper in a medium bowl. Mix until well incorporated.
  3. Transfer to large loaf pan or cake pan and form a loaf. (If u want bacon wrapped meatloaf put slices of bacon on top in a row to cover meatloaf.)
  4. Mix ketchup brown sugar and mustard together.. pour over meatloaf.
  5. Bake at 350’ for 1 hour 20 minutes.. serve.

Yes, that's right, my most requested recipe is. My family enjoyed the slightly spicy taste of this meatloaf. This recipe, submitted by a local DJ, was in our local paper. This classic and perfectly delicious meatloaf is the recipe my mom made when I was growing up. Bake for the same amount of time.

So that is going to wrap this up with this exceptional food my classic meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!