Perfect BANANA Muffins : Banana Bread
Perfect BANANA Muffins : Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, perfect banana muffins : banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Perfect BANANA Muffins : Banana Bread is only one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Perfect BANANA Muffins : Banana Bread is something that I have loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have perfect banana muffins : banana bread using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Perfect BANANA Muffins : Banana Bread:
  1. Get 80 grams walnuts or cashews
  2. Make ready 340 grams very soft bananas
  3. Get 100 grams brown sugar
  4. Prepare 75 grams sunflower/olive oil
  5. Make ready 225 grams plain flour
  6. Make ready 1 tbsp baking powder
  7. Make ready 3 tsp ground cinnamon
  8. Make ready Oven temp
  9. Take 200 Celsius
  10. Make ready Oven time
  11. Prepare 18 minutes

These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever!. It's such a simple recipe with just the right balance of banana and chocolate. We love to have the choco banana muffins for breakfast and for snacking throughout the day. The Perfect Banana Muffins - learn the secret to making these bakery style jumbo muffins, dairy free and low fat with the perfect muffin dome.

Instructions to make Perfect BANANA Muffins : Banana Bread:
  1. Chop nuts e.g. in Thermomix® blender speed 4.5 for 4 sec and set aside in bowl
  2. Peel, add and process 3-4 bananas speed 4 for 2 sec
  3. Add sugar and oil, mix speed 3-4 for 5 sec
  4. Add flour, baking powder and cinnamon. Combine well at speed 4 for 10 sec
  5. Add 50g of the chopped walnuts and stir in reverse speed 3.5 for 3 sec
  6. I filled 24 silicon muffin forms with this amount of dough
  7. Sprinkle top of muffins with the left-over chopped walnuts and if you'd like a tiny amount of brown sugar
  8. Bake at 200℃ middle rack for 20 minutes. May vary +/- 1-5 min depending on your oven, but don't let them get too dark on top or to dry.
  9. BBC's original recipe recommends: add to greased and lined 2lb loaf tin. I am using a Christmas tree silicone shape for half the dough.
  10. In my tree shape I only baked it for 20 minutes all together.
  11. BBC recommends: Bake loaf tin in 200℃ oven for 20 min and covered with tin foil another 20.
  12. Allow to cool a bit before dusting with powdered sugar. Enjoy freshly baked or the day after with a more chewy taste to it.

Back when I was in university, I used to love to go to the student centre early in the morning with my sister and have breakfast there, simply because we used to love their muffins.. They used to sell these jumbo size. Banana Bread Muffins are so easy to make! This recipe is my favorite banana bread recipe made into banana nut muffins, perfect for breakfast or brunch! I love making muffins on a weekly basis.

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