Scramble eggs with leftover yellow rice and chicken
Scramble eggs with leftover yellow rice and chicken

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, scramble eggs with leftover yellow rice and chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Scramble eggs with leftover yellow rice and chicken is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Scramble eggs with leftover yellow rice and chicken is something which I have loved my whole life. They’re fine and they look fantastic.

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Then add cooked leftover rice, chopped green chili, white pepper and lemon juice one by one.

To get started with this recipe, we have to prepare a few components. You can have scramble eggs with leftover yellow rice and chicken using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scramble eggs with leftover yellow rice and chicken:
  1. Take 6 cup leftover yellow rice and chicken with sweet peas
  2. Make ready 4 large eggs beaten
  3. Make ready 4 tbsp grated parmesan cheese
  4. Get 1 tbsp ground turmeric
  5. Take 2 tbsp crystals hot sauce

Pour in the eggs and vermouth and stir until the eggs set, a. Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. Turmeric is responsible for naturally dying the scramble to look like eggs, but it does bring a distinct flavor to the dish, so don't skip it. A fantastic use for leftover rice, this is one restaurant quality dish!

Instructions to make Scramble eggs with leftover yellow rice and chicken:
  1. In a wok heat some oil add leftover rice
  2. Add turmeric stir in
  3. Add beaten eggs stir fry in when done sprinkle cheese on top add hot sauce stir in well serve immediately

White Black Red Green Blue Yellow Magenta Cyan. Use this Thai-inspired weeknight recipe to turn leftover rice into fragrant fried rice with eggs, marinated chicken, and fresh cilantro. This "peasant's breakfast" is a combination of potato, vegetables, meat, egg and cheese. It combines a ton of tasty ingredients into one breakfast meal with a new fun twist. Show your friends and family your cooking skills and begin your morning with a delicious, easy breakfast.

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