Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir-fried squid with ginger, basil and chili 🦑. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Stir-fried squid with ginger, basil and chili 🦑 is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stir-fried squid with ginger, basil and chili 🦑 is something which I’ve loved my whole life. They’re nice and they look fantastic.
Stir-fried squid with ginger, basil and chili 🦑 Simple & fresh This is a recipe from my grandma 👵 and it's also a popular tapas in Taiwan. #onerecipeonetree btw, I finally have a chance to use the squid emoji 🦑🦑🦑🦑 At 旗后活海產 on Cijin island of Kaohsiung, we really enjoyed the squid that was stir fried with Thai basil and ginger. I tried to make something similar back home, and was very happy with the result. As soon as it is smoking hot, add the garlic, ginger and chili.
To begin with this recipe, we must first prepare a few components. You can have stir-fried squid with ginger, basil and chili 🦑 using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir-fried squid with ginger, basil and chili 🦑:
- Take Ginger
- Take Chili
- Make ready Basil
- Prepare Salt
- Make ready Squid
- Get Sake, cooking wine or white wine
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Steps to make Stir-fried squid with ginger, basil and chili 🦑:
- Slice ginger, chili and squids
- Heat the frying pan with olive oil over medium-high heat, then frying all ingredients with a little bit sake and salt. When the pan is dry, add around half cup of hot water. Then stew for 1 minute.
- Enjoy it with basil leaves on the top.
Order stir-fried online from Siam Ginger Thai Cuisine for delivery and takeout. Shrimp, squid, scallop, broccoli and carrot stir-fried with hot chili, garlic, and basil leaves. Ojingeo is squid, and bokkeum refers to the dishes that are stir-fried. Koreans love squid, and this spicy dish is highly popular at home and restaurants. For this dish, the squid is cut into bite-sized pieces and stir-fried in a slightly sweet gochujang (Korean red chili pepper paste) based sauce along with some vegetables.
So that is going to wrap this up for this special food stir-fried squid with ginger, basil and chili 🦑 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
