Cajun Deviled Eggs
Cajun Deviled Eggs

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cajun deviled eggs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cajun Deviled Eggs is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Cajun Deviled Eggs is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook cajun deviled eggs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun Deviled Eggs:
  1. Make ready 12 eggs
  2. Make ready 3 T Miracle Whip
  3. Prepare 2 cloves garlic; creamed
  4. Take 2 T minced pickle
  5. Get 2 t minced green bell pepper
  6. Make ready 1.5 t dijon mustard
  7. Prepare 3/4 t dried minced onions
  8. Get 3/4 t dried oregano
  9. Prepare 3/4 t ground celery seed
  10. Prepare 3/4 t cayenne pepper
  11. Get 1/3 t dried thyme
  12. Get 1 large pinch of kosher salt & black pepper
Instructions to make Cajun Deviled Eggs:
  1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
  2. Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
  3. Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
  4. Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
  5. Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper

So that is going to wrap this up for this exceptional food cajun deviled eggs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!