Baba Ghanoush
Baba Ghanoush

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, baba ghanoush. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baba Ghanoush is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Baba Ghanoush is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have baba ghanoush using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baba Ghanoush:
  1. Get Egg plant/Aubergine 1 large
  2. Take 1/4 bunch Cilantro/Coriander
  3. Take 2 tbsp Greek yogurt
  4. Make ready Hummus 1/2 cup or as required
  5. Take 1 pinch Salt/pepper
Instructions to make Baba Ghanoush:
  1. Heat oven at 180 C. Apply oil on a aubergine. Bake for almost 20-30 minutes and you will see the skin will burnt from outside. You can also do it on stove.Peel off the skin. Discard the peel.
  2. In a chopper add cooked aubergine, salt/pepper and hummus, run the chopper and make a paste. Add in fresh coriander, Greek yogurt and blend again. add more salt/pepper if needed. Baba ghanoush is ready. Decorate it with pomegranate and fresh coriander.

So that’s going to wrap this up for this exceptional food baba ghanoush recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!