Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana 🍌 bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana 🍌 Bread is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Banana 🍌 Bread is something which I have loved my entire life.
Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banana 🍌 bread using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana 🍌 Bread:
- Get 250 g Plain Flour
- Make ready 100 g Unsalted Butter
- Make ready 2 Eggs
- Get 1 tbsp Honey
- Get 80 g Vanilla Yogurt
- Make ready 3 Ripe Bananas
- Prepare 70 g Caster Sugar
- Take 80 g Light Brown Sugar
- Get 1 tsp Baking Powder
- Take 1/4 tsp Salt
- Make ready 1/2 tsp Ground Cinnamon
In large bowl, beat sugar and butter with spoon until light and fluffy. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
Instructions to make Banana 🍌 Bread:
- Using a whisk on slowest speed mix both sugars with softened butter. Add the honey 🍯
- Add 1 egg and whisk. Then the 2nd egg 🥚
- Break up the banana as you add it to the bowl and pour in the yogurt 🍌. Whisk together. You may see some chunks of banana left, this is fine, it doesn't need to be smooth.
- Add in the salt, baking powder, cinnamon and sieve the flour.
- Mix with spoon until no more dry mix is left.
- Grease or line a loaf tin/dish
- Cook for 60-65 minutes at 180 degrees C. When cooked, cool in dish for 10 minutes then cool on a rack. Slice when cooled.
In a large bowl, whisk together flour, sugar, baking soda, and salt. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately.
So that’s going to wrap it up with this special food banana 🍌 bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
