Garlic Fried (Brown) Rice
Garlic Fried (Brown) Rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic fried (brown) rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Add the chicken, bell pepper, green onion and garlic. A by-product of making this garlic oil is a nice set of fried garlic, which acts a a wonderful garnish for the rice (and any leftovers are great on salads, potatoes, or anything really). In a wok or skillet, you heat your oil and add the minced garlic.

Garlic Fried (Brown) Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Garlic Fried (Brown) Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have garlic fried (brown) rice using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Fried (Brown) Rice:
  1. Get 1 cup brown rice
  2. Make ready 2 Tsp cooking Oil
  3. Take 1 egg
  4. Get 1 small nut of butter
  5. Take 1 Tbsp Maggi Sauce
  6. Get 1 Tbsp Chopped Garlic
  7. Make ready 1/4 Tsp sugar
  8. Prepare 1 pinch white pepper
  9. Make ready 1 pinch salt (if needed)
  10. Get Sesame (to garnish)
  11. Get Dry fried garlic (to garnish)

Melt the butter in a large skillet over medium-high heat. Add onion and garlic; cook and stir until fragrant and lightly browned. Stir in rice and cook until coated and heated through. Fried rice is a staple in many Asian cuisines, and there are many delicious variations to satisfy even the pickiest eater.

Instructions to make Garlic Fried (Brown) Rice:
  1. Prepare all ingredients
  2. Add egg and brown rice in the bowl. Mix them and leave it on the side
  3. Heat up the pan. Heat up the cooking oil then add a nut of butter into the pan. Wait until it's foaming. Then add garlic and fry until golden.
  4. Add rice&egg mix, and sugar. Then stir fry it.
  5. When they are mixed and dry, put all rice to one side of the pan. Then add Maggi sauce on one side. And mix rice on top of the sauce.
  6. Stir fry them together. Add white pepper. Taste and add salt, if needed. Now it is ready to be served.

Saute the onion, garlic, and ginger until soft and fragrant. Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried parsley may be used to season after this is cooked. Chicken Fried Rice is one of the best weeknight dinners around! It's a homemade version of my favorite take-out classic.

So that is going to wrap it up with this exceptional food garlic fried (brown) rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!