Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cranberry slow cooker chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Cranberry Chicken Slow Cooker Cranberry Chicken. In a small bowl, combine the cranberry sauce, barbecue sauce, onion, celery, salt and pepper; pour over chicken. Freeze option: Cover and freeze cooled chicken and sauce in freezer containers.
Cranberry slow cooker chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cranberry slow cooker chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cranberry slow cooker chicken using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry slow cooker chicken:
- Prepare 2 packages lipton french onion soup packets. (one box has
- Prepare 4 chicken breasts, thighs, or two each (I used two each)
- Make ready 2 packages)
- Make ready 2 can Cranberry sauce, 14 oz each
Brown the chicken - if your slow cooker has a browning feature, this can be done in in the cooker. To reduce sodium replace rotisserie chicken with uncooked chicken pieces. Compare dressing brands and select the one lowest in sodium. Serve chicken over rice if desired.
Instructions to make Cranberry slow cooker chicken:
- Add one can of cranberry sauce to bottom of slow cooker; break up.
- Add in two chicken breasts, or one thigh, one breast.
- Sprinkle one french onion soup package on top of chicken.
- Repeat same process for second layer.
- Put slow cooker on high for 6 hours, or low for 8-10 hours, stirring occasionally if needed.
- When the chicken is finished, shred with forks and put back on warm setting for 10 minutes to let the flavors meld even further.
- Serve over rice, mashed potatoes, pasta, or on sandwich rolls.
- Enjoy!
Combine the garlic powder, poultry seasoning, salt and pepper; rub over chicken. In a small bowl, combine the cranberry sauce, chili sauces and marmalade; pour over chicken. This Slow Cooker Cranberry Orange Pork Loin is very simple to make. Season the meat with a mixture of brown sugar, garlic, rosemary, salt and pepper. Wrap the pork loin in BACON!
So that is going to wrap it up with this special food cranberry slow cooker chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!