Mike's Spicy Thai Breakfast Noodles
Mike's Spicy Thai Breakfast Noodles

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's spicy thai breakfast noodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Spicy Thai Breakfast Noodles is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mike's Spicy Thai Breakfast Noodles is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's spicy thai breakfast noodles using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Thai Breakfast Noodles:
  1. Get 1 can (14 oz) Beef Broth
  2. Make ready as needed Rice Stick Noodles [10 second boil]
  3. Make ready 1 LG Egg [raw]
  4. Take 2 tbsp Garlic Chili Sauce
  5. Prepare 1/3 Cup Thai Basil Leaves
  6. Prepare 2 Thai Chilis [wear gloves to chop]
  7. Get 1 Extra LG Jalapeño [sliced - wear gloves]
  8. Take 1 tsp Minced Lemongrass
  9. Prepare 1/4 Cup Thin Sliced Cabbage [packed]
  10. Make ready 1/2 Cup Fresh Cilantro Leaves [+ extra for garnish]
  11. Prepare 1/3 Cup Sliced Green Onions
  12. Take 1 tsp Pickled Ginger
  13. Get 1 tbsp Quality Fish Sauce
  14. Get 1 Dash Chinese 5 Spice
  15. Get 1 tbsp Soy Sauce
  16. Prepare to taste Cracked Black Pepper
Instructions to make Mike's Spicy Thai Breakfast Noodles:
  1. Slice vegetables.
  2. Mix everything [except for egg and noodles] together in a large microwavable bowl.
  3. Microwave for 3 to 4 minutes. Make sure your broth is bubbling.
  4. Add [as needed] Rice Stick Noodles to broth mixture. Stir well.
  5. These rice Stick Noodles cook in 10 seconds in heated broth or water.
  6. Quickly add an egg and mix well. It'll cook in the broth.
  7. Garnish soup with additional fresh Cilantro and sesame seeds. Serve with sides of Garlic Chili Sauce, Fish Sauce and Soy Sauce. Enjoy!

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