Thai Stir Fry Lemongrass Chicken & Mushroom
Thai Stir Fry Lemongrass Chicken & Mushroom

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai stir fry lemongrass chicken & mushroom. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thai Stir Fry Lemongrass Chicken & Mushroom is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Thai Stir Fry Lemongrass Chicken & Mushroom is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have thai stir fry lemongrass chicken & mushroom using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai Stir Fry Lemongrass Chicken & Mushroom:
  1. Prepare 350 g Chicken Meat (cut into pieces)
  2. Take 250 g Oyster Mushroom
  3. Prepare 50 g Garlic Chives
  4. Prepare as needed Cooking Oil
  5. Get [Marinate]
  6. Take 1 Tbsp Fish Sauce
  7. Take 2 pinches Black Pepper
  8. Prepare 1 Tbsp Cooking Oil
  9. Get 2 tsp Corn Flour
  10. Make ready [Lemongrass Paste] - ground well
  11. Prepare 1 stalk Lemongrass (white part)
  12. Get 20 g Garlic
  13. Get 20 g Ginger
  14. Take 20 g Galangal (optional)
  15. Take [Sauce]
  16. Get 1/4 cup Lime Juice
  17. Get 2 Tbsp Palm Sugar
  18. Make ready 1 Tbsp Fish Sauce
Instructions to make Thai Stir Fry Lemongrass Chicken & Mushroom:
  1. MARINADE: marinate the Chicken with the Fish Sauce and Black Pepper for 30 minutes or more. When ready to fry, add Cooking Oil and Corn Flour and mix well.
  2. CHICKEN: heat 3 Tbsp of Cooking Oil until hot. Add 2-3 Tbsp of Lemongrass Paste and cook until fragrant. Then add the Chicken and cook it until they are brown all over. Remove and set aside.
  3. MUSHROOMS: add more oil to the same wok if needed. Stir fry the remaining Lemongrass Paste until fragrant. Then add the Mushrooms and mix well. Cook for about a minute.
  4. ASSEMBLE: add the Sauce to Mushrooms and cook on Low Heat and covered with a lid, for 1 minute. Then add The Chicken and mix well. Lastly, add the Garlic Chives and mix well.

So that is going to wrap this up for this special food thai stir fry lemongrass chicken & mushroom recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!