Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, gnocchi in chili tomato sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gnocchi in chili tomato sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Gnocchi in chili tomato sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
Quick and easy gnocchi sauce recipe, made in one pot on stovetop with simple ingredients like tomatoes and basil and loaded with Italian flavors. My family really likes Italian meals and this one pot tomato gnocchi sauce always hits the mark. Some other weeknight Italian favorites are this One Pot Italian Sausage Pasta and this One Pot Lasagna Soup.
To begin with this particular recipe, we have to first prepare a few components. You can cook gnocchi in chili tomato sauce using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gnocchi in chili tomato sauce:
- Take 300 gr boiled gnocchi
- Get 2 pcs chopped tomatoes
- Take 1 tbsp chopped onions
- Get 2 pcs sliced dried chilies
- Prepare 1/2 tsp dried oregano
- Take 1/2 tsp salt
- Prepare pinch pepper
- Make ready 2-3 tbsp olive oil / vegetable oil
Gnocchi are simply the Italian version of potato dumplings and can be prepared in limitless ways. Today, there is such an extensive variety of gnocchi! Some are made with ricotta or squash while others. Cooked, photographed and written down by chef Thomas Sixt.
Instructions to make Gnocchi in chili tomato sauce:
- Boil the gnocchi until al dente. Prepare the ingredients
- In a pot or pan, heat the olive oil/vegetable oil. Add the chopped onion and garlic (if it is used). Stir fry for couple minutes
- Add the sliced dried chilies. Add the chopped tomatoes.
- Stir fry until tomatoes are soft. Add dash of water if it is too dry.
- Add the salt, pepper and dried oregano
- Add the boiled gnocchi. Cook it well with the sauce. Add chopped parsley as garnish. Adjust the salt if it is needed.
- Serve it warm.
This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes. Home » Italian » Amazing pan fried gnocchi with cherry tomato sauce. This post may contain affiliate links, and I will earn a commission if you purchase through them.
So that is going to wrap this up for this exceptional food gnocchi in chili tomato sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
